Mixed fried fish

fried fish

fried squid and shrimps

Monkfishtail in "potacchio style" (with green tomatoes and rosemary)

Grilled fish skewers (4 pieces)

Mixed fish grill (5 pieces)

Brodetto alla sambenedettese
(traditional fish soup with green tomatoes and peppers, min. 4 port. on request)

Turbot fish backed with potatoes

Angler fish backed with potatoes

Sea bass or sea bream backed with potatoes

Frying of calamaretti caciaroli

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