Lukewarm vegetables ratatouille with sword fish dices

Sardines “Arancino” with typical Sicilian cheese fondue

Trenette with clams, tuna bottarga and toasted breadcrumbs flavoured with toasted crumbs

Potatoes dumpling with candied lemon zest, sword fish dices and pistachio

Swordfish rolls with Sicilian Salmoriglio sauce

Slice of fresh fish of the day with a sauce of capers, olives and tomato

Sicilian Cassata

Sicilian Cannolo with Ricotta filling

Smoked tuna fish with marinated red onion, oregano, olive oil and lemon

Marinated beef Carpaccio in soya sauce , cheeses cream, avocado mayonnaise and crunchy salad

Rice with curry, chicken dices and sweet peppers

Maccheroncini pasta with sardines, wild fennel, bread crumbs and pine-nuts

Broiled bass with pistachios and almonds in Hollandaise sauce

Lamb loin with garlic and rosemary flovour

Aubergines casserole

Lasciaci una Recensione

Ti stai trovando bene?