Fish First Course
Gnocchi with cod and peans cream
€ 15.00
Gnocchi with cod and peans cream
Gnocchi fatti in casa con ragù di baccalà, vellutata di piselli e briciole di pane tostato aromatizzato alla menta
Spaghetti with clams
€ 18.00
Paccheri with seafood
€ 16.00
Risotto with prawns and lemon
€ 16.00
Linguine with lobster
€ 26.00
Homemade pasta taglierini with red Mazzara prawns, pistacchio pesto, fresh burrata cheese and chopped hazelnuts
€ 19.00
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