Traditional Single Tigelle
Pomposa - Tigella with traditional Modena pesto and Parmigiano Reggiano
€ 2.00
Cotto - Tigella with cooked ham
€ 2.00
La Rosa - Tigella with Mortadella Bologna
€ 2.00
La Rossa - Tigella with raw ham
€ 2.00
Bologna - Tigella with traditional Bolognese sauce and Parmigiano Reggiano
€ 2.00
Nostrana - Tigella with local salami
€ 2.00
Cicciolotta - Tigella with sliced traditional ciccioli
€ 2.00
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